ON Ramen -Spicy Beef Flavor

• 111g (3.91 oz)
• Shelf Life: 12 Months
  Storage: Ambient Storage
  
  1. Put noodles and seasonings into the cup.
  2. Pour boiling water up to the line.
  3. Heat in the microwave (1000W) for about 2 minutes.
  4. Stir well before eating.

ON Ramen-Carbonara Fire Flavor

• 109g (3.84 oz)
• Shelf Life: 12 Months
  Storage: Ambient Storage
  
  1. Add noodles and powder seasoning into the cup.
  2. Pour boiling water into the cup and close the lid.
  3. After about 4 minutes, drain the water, leaving just a little inside.
  4. Add the sauce and mix well.

ON Ramen-Chicken Flavor

• 110g (3.88 oz)
• Shelf Life: 12 Months
  Storage: Ambient Storage
  
  1. Put noodles and seasonings into the cup.
  2. Pour boiling water up to the line.
  3. Heat in the microwave (1000W) for about 2 minutes.
  4. Stir well before eating.

Sweet potato Glass Noodle

• 500g * 10 (1,1 lbs)
• Shelf Life: 12 Months
  Storage: Ambient Storage
  
  1. Boil the glass noodles in hot water for 5-7 minutes.
  2. Rinse the cooked noodles under cold water and drain well.
  
  *Use in various dishes such as stir-fries, soups, or stews.

Hot & Spicy Ramen

• 365g * 6
• Yukgaejang Ramen brings the rich and spicy flavors of traditional yukgaejang into a convenient ramen bowl. The soup base combines the savory taste of beef, garlic, and spicy peppers, delivering a satisfying, hearty meal. The bold flavors and clear broth offer a delicious and filling experience, perfect for any meal.

Korean BBQ sauce

• 335g * 12 (0.74 lbs)
• Shelf Life: 12 Months
  Storage: room temperature. Refrigerate after opening
  1. Marinate meat with bulgogi sauce for 30 minutes.
  2. Heat oil in a pan and stir-fry the meat.
  3. Add vegetables and stir-fry until cooked.
  4. Serve with rice or in lettuce wraps.

Hot Sauce with Yuzu

• 335g * 12 (0.74 lbs)
• Shelf Life: 12 Months
  Storage: Room temperature; refrigerate after opening
  1. Prepare rice and vegetables.
  2. Add Yuzu Bibim Gochujang and mix well.
  3. For extra flavor, add meat, seafood, or egg.
  *Enjoy refreshing Bibimbap or Bibimmyun with a spicy yuzu-gochujang kick.

Kimchi Sauce

• 310g * 12 (0.68 lbs)
• Shelf Life: 12 Months
  Storage: Room temperature; refrigerate after opening
  1. Prepare napa cabbage, young radish, or vegetables of choice.
  2. Coat the vegetables with the Kimchi Geotjeori seasoning and mix gently.
  3. Adjust flavor with garlic, green onions, or red pepper flakes if desired.
  *Ready to serve immediately, pairs well with rice or meat.